Who ordered the side of migraine with their value meal?

Monosodium glutamate (MSG) also referred to as sodium glutamate, is a form of glutamic acid found in foods.  The most common foods are cream based soups & salad dressings, hot dogs, potato chips, salt substitutes, frozen entrees & many restaurant food items. It’s a member of a group of chemicals known as “excitotoxins”.  These compounds are known to interfere with brain chemistry & have been implicated in many neurological diseases, like brain cancers, MS, fibromyalgia, depression & hyperactivity (ADHD).  They overexcite brain cells to the point of cell damage.  Studies have also shown that MSG triples the amount of insulin the pancreas creates, causing obesity.  Extensive studies have shown the link between MSG & migraine headaches.

In a book by Dr. Russell Blaylock titled “Excitotoxins” he reports that MSG can also cause severe disturbances in the endocrine system, affecting levels of hormones such as LH (Luteinizing hormone), GH (Growth hormone) & prolactin.   

The effect that MSG has on the brain was initially called “Chinese food syndrome” from a Korean doctor who documented his own reaction to eating Chinese food prepared with MSG.  Over the years, the FDA has received many reports of adverse reactions to MSG or glutamic acid containing foods. The FDA classifies these as “MSG symptom complex” & they include: headache, flushing, sweating, facial pressure or tightness, numbness, tingling or burning in the face, neck & other areas (allergic reactions), heart palpitations, chest pain, nausea, weakness & brain edema.  Starting in 1998, the FDA requires all food companies that use MSG to list it in the ingredient list as MSG with the exception of the term “natural flavor” which US law allows to consist of “protein hydrolysates” containing glutamic acid.  Due to the lack of FDA regulation on this term, it is impossible to determine what percentage of “natural flavor” is actually glutamic acid-MSG.

Usually I give you guys a list of grocery store items that contain the additive & then offer alternatives you can purchase instead.  This week, I wanted to give you the fast food items that contain MSG.  Most people don’t ask restaurants to see their nutrition & ingredient information, but there are numerous items on restaurant menus that contain MSG, so let’s get started…

McDonald’s®:

McDonald’s® adds MSG to their autolyzed yeast extract.  The following menu items contain autolyzed yeast.

- Angus Beef Burgers     

- Chicken Select Strips    

- Crispy Chicken Filet

- Sausage Scrambled Egg mix 

- Sausage Patty    

- Hot and Spicy Chicken Patty

Burger King®:

Burger King® actually lists monosodium glutamate on their ingredients list when it’s used.

- Original Chicken Patty

- Spicy Chick’N Crisp Patty

- Tendercrisp® Chicken Filet

- BK® Chicken Fries

- Breakfast Sausage

Kentucky Fried Chicken®:

KFC® uses MSG in all of their chicken seasoning. So any chicken item on the menu has MSG.  It is also in the following items:

- Colonel’s Sauce

- Creamy Ranch Dipping Sauce Cup

- Country Fried Steak

- Green Beans

- Mashed Potatoes & Gravy

- Potato Wedges

- Seasoned Rice

Chick-fil-A®:

I ♥ Chick-fil-A® & I was saddened to learn that they use MSG in the seasoning mix for all of their breaded chicken products. 

Wendy’s®:

Wendy’s® does not list MSG as an ingredient on any item; however the term “natural flavors” is used. Since MSG can be an ingredient in “natural flavor”, I e-mailed Wendy’s but didn’t get a reply when I asked them to clarify. The following items have “natural flavor”:

- Chili

- Crispy Chicken Nuggets

- Crispy Chicken Patty

- Spicy Chicken Filet

- Spicy Chicken Nuggets

- Heartland Ranch Dipping Sauce

- Ranch Sauce

- Ultimate Grilled Chicken Filet

Taco Bell®:

Taco Bell® is like Wendy’s®. They don’t list MSG as an ingredient, but many items have “natural flavor”. I also e-mailed Taco Bell & didn't receive a reply as of yet. The following items have “natural flavor”:

- Bacon Ranch Sauce

- Chili

- Creamy Jalapeno Sauce

- Potato Bites

- Rice

- Seasoned Ground Beef

- Marinated Grilled Steak

Arby’s®:

Again the same as Wendy’s® & Taco Bell®, “natural flavor” is used but I am still waiting to hear from them.

- Crispy Chicken Filet

- Prime Cut Chicken Tenders

- Curly Fries

- Potato Cakes

- Parmesan Peppercorn Ranch Sauce

- Ranch Dipping Sauce

I tried to cover most of the fast food restaurants.  A few don’t make their ingredients available on the internet. Sonic® was one such restaurant that does not list the ingredients, only allergen information.  Also, I researched other restaurants like Chili’s®, TGIFriday’s® & Applebee’s®, but they only list allergen & nutrition information online & not ingredients.

Well, I hope this information is helpful for everyone. Remember, if in doubt, ask to see the ingredients list.

Until the next post…